Honey Glazed Salmon Bowl

Name: Honey Glazed Salmon Bowl
Prep time: 12 min
Cook time: 12 min
Total time: 24 min
Yield: 4 servings
Ingredients: Raw honey, heated until bubbly (start here and build to taste); Soy sauce; Rice vinegar; Minced garlic; Black pepper; Half a lemon; Sriracha or pepper sauce; 1 full wild-caught salmon fillet, skin on, cut into portions; Olive oil, for the pan; Butter, a good amount for the skillet; Optional: Deez Seasonings Floridian (orange peel, paprika, salt, pepper, onion powder), for dusting the meat side; Cooked rice, for serving; Fresh chives, chopped, for topping

Guaranteed to be the best salmon you have ever had in your life. Wild-caught skin-on salmon with a honey-soy-garlic glaze over rice, finished with fresh chives.

Prep: 12 min
Cook: 12 min
Total: 24 min
Serves: 4 servings